Food and Restaurents in Ladakh

The information on Leh Ladakh testifies that the Leh Ladakh cuisines cater to the taste buds of every tourist. The food in Leh Ladakh comprises of Indian, Tibetian, Chinese, continental and Korean cuisines. Such a variety of food in Leh Ladakh owes to a decent number of tourists with varying choices who visit the valley.

The traditional food of Leh Ladakh includes Thupka, noodle soup, Tsampa, Ngamphe (roasted pulse flour), Skyu (made of pasta and vegetables), and of course momos. The Leh Ladakh cuisine also comprises of exotic teas, coffee flavors, beer and a local alcoholic drink called Chang. One can easily find mouth watering Leh Ladakh cuisines in any of the local restaurants and at decent prices.

Ladakh is most interesting place for food lovers. You may enjoy the Tibatian and Ladakhi food in all hotels & restaurents. Various restaurents are available which you can choose of your own interest.